1555 West Lincolnway Ste.102

Valparaiso, IN 46385

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American Brown Ale

  • 10 lbs. of American 2-Row
  • 1 lbs. of Cara-pils/Dextrine
  • 1 lbs. of Caramel/Crystal 40L
  • 8 oz. of Dark Chocolate
  • 6 oz. of Midnight Wheat
  • 6 oz. of White Wheat
  • 1 oz. US Northern Brewer Leaf Hops - Mash Hop for 60 min.
  • .5 oz. Chinook Pellet Hops - Boil  @ 60 min.
  • .5 oz. Chinook Pellet Hops - Boil @ 15 min.
  • 2 oz. Cascade Pellet Hops - Boil @ 5 min.
  • 1 oz. Cascade Pellet Hops - Boil/Aroma Steep @ Flame-out
  • 2 oz. Cascade Pellet Hops - Dry Hop for 10 days
  • YEAST OPTIONS: White Labs California Ale Yeast (WLP001), Wyeast 1056, Omega Yeast Labs West Coast Ale I, or Safale US-05
  • 1 oz. Simcoe Pellet Hops - Dry Hop 5 days

A fantastic beer that combines two great flavor profiles. One from the aggressive hopping and the other from the chocolate and caramel of a tradition Brown Ale.

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Simcoe Pale Ale

  • 7 lbs. of Pilsner Malt
  • 3 lbs. 8 oz. of Pale 2-Row Malt
  • 12 oz. of Caramel/Crystal 20L
  • .5 oz. Simcoe Pellet Hops - Boil 60 min.
  • .5 oz. Simcoe Pellet Hops - Boil 30 min.
  • 2 oz. Simcoe Pellet Hops - Boil Flame-out
  • White Labs California Ale Yeast (WLP001)
  • 1 oz. Simcoe Pellet Hops - Dry Hop 5 days

A simple yet tasty brew packed with incredible citrus flavor. 6.2% ABV. 45 IBU's. 4.5 SRM.

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